My son enjoying his snack |
Day 2
Breakfast: French toast, sliced apples
Snack: Green and purple grapes, sliced cheese, crackers
Lunch: Spinach ravioli with alfredo sauce, carrots, tomatoes
Snack: dried cranberries, graham crackers
Dinner: Avocado, Tacos with beef, rice, beans, and corn
Blue/Purple: purple grapes
Green: spinach, avocado, green grapes
Red: red apple, tomatoes, cranberries
Yellow: corn
Orange: carrots
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